Classes 

The Practical, Homemade Dairy Masterclass

Learn to make all of the healthy cultured milk products, soft cheeses, & hard aged cheese in a few hours! 

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In the Homestead Kitchen Magazine

Get access to our monthly Homestead Kitchen Magazine, resources, and a video library to help you start THRIVING in your homestead.

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Homestead Kitchen Membership

In-depth training, practical resources, and a supportive community of like-minded homesteaders to help your homestead THRIVE.

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The Abundant Pantry: Canning

In this class you will learn how to create a stash of delicious, healthy, SAFE, and ready to eat foods that you can fill your pantry with.

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Herbal Medicine Cabinet: COLDS and FLUS

Learn to stock your herbal medicine cabinet using simple herbs to safely, naturally and effectively treat your family this cold and flu season.  

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Wild Milk: A Guide To Making Fermented Dairy Products

Learn how to make great dairy products at home the old-fashioned way, without any specialty ingredients or store bought supplies!

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Fearless Fermenting

Learn how to make delicious, healthy, probiotic rich & enzyme rich fermented vegetables! You'll also learn to store your ferments without taking up all of your valuable  refrigerator space.

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The Art of Homemade Bread

In this class you will learn: EVERY SINGLE step and technique of making light, fluffy, and sliceable homemade bread from scratch.

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The Household Management Class

Learn how to turn Your household chaos into peace with video lessons, make ahead breakfast casserole recipe e-book, & weekly household planning sheet.

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Permaculture for Your Homestead Workshop

In this class you will learn the basics of permaculture and how it can make your homestead, garden and home produce more with less effort.

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The Abundant Pantry: Preserving Eggs

Learn the correct way to handle and store fresh eggs, how to choose the correct method of preservation for your eggs.

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Baking with Home-Milled Flour

Learn the ‘tricks of the trade’ to make healthy whole wheat baked goods that turn out delicious but don't taste ‘healthy" using freshly ground, home-milled flour

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The Art of Homemade Bread Digital Book

Carolyn Thomas takes you every step of the way through mastering the skill of making great yeasted bread at home.

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Scoring Sourdough Bread Digital Book

Learn how to make beautifully designed homemade bread loaves with the proper cutting techniques that making scoring easier.

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The Art of Gluten Free Homemade Bread Digital Book

It seems pretty obvious how to use a recipe book, right? But The Art of Gluten-Free Bread is not your average recipe book. 

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