Classes
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The Practical, Homemade Dairy Masterclass
Learn to make all of the healthy cultured milk products, soft cheeses, & hard aged cheese in a few hours!
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In the Homestead Kitchen Magazine
Get access to our monthly Homestead Kitchen Magazine, resources, and a video library to help you start THRIVING in your homestead.
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Homestead Kitchen Membership
In-depth training, practical resources, and a supportive community of like-minded homesteaders to help your homestead THRIVE.
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The Abundant Pantry: Canning
In this class you will learn how to create a stash of delicious, healthy, SAFE, and ready to eat foods that you can fill your pantry with.
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Herbal Medicine Cabinet: COLDS and FLUS
Learn to stock your herbal medicine cabinet using simple herbs to safely, naturally and effectively treat your family this cold and flu season.
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Wild Milk: A Guide To Making Fermented Dairy Products
Learn how to make great dairy products at home the old-fashioned way, without any specialty ingredients or store bought supplies!
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Fearless Fermenting
Learn how to make delicious, healthy, probiotic rich & enzyme rich fermented vegetables! You'll also learn to store your ferments without taking up all of your valuable refrigerator space.
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The Art of Homemade Bread
In this class you will learn: EVERY SINGLE step and technique of making light, fluffy, and sliceable homemade bread from scratch.
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The Household Management Class
Learn how to turn Your household chaos into peace with video lessons, make ahead breakfast casserole recipe e-book, & weekly household planning sheet.
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Permaculture for Your Homestead Workshop
In this class you will learn the basics of permaculture and how it can make your homestead, garden and home produce more with less effort.
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The Abundant Pantry: Preserving Eggs
Learn the correct way to handle and store fresh eggs, how to choose the correct method of preservation for your eggs.
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Baking with Home-Milled Flour
Learn the ‘tricks of the trade’ to make healthy whole wheat baked goods that turn out delicious but don't taste ‘healthy" using freshly ground, home-milled flour
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The Art of Homemade Bread Digital Book
Carolyn Thomas takes you every step of the way through mastering the skill of making great yeasted bread at home.
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Scoring Sourdough Bread Digital Book
Learn how to make beautifully designed homemade bread loaves with the proper cutting techniques that making scoring easier.
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The Art of Gluten Free Homemade Bread Digital Book
It seems pretty obvious how to use a recipe book, right? But The Art of Gluten-Free Bread is not your average recipe book.
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The 2024 Summer Recipe Anthology
A collection of my favorite summer recipes from my Kitchen. With tips on growing, serving and preserving fruits and veggies!