Master Homestead Living in Your Kitchen
Get a beautiful monthly magazine with delicious recipes and proven resources to help you start THRIVING in your homestead.
GET THE MAGAZINEHomesteading in the kitchen is overwhelming!
I remember feeling so confused and frustrated as a new homesteader trying to prepare and preserve my food.
I wanted to make healthy, delicious meals from scratch that my family loved.
But reality struck when the boxes of tomatoes started rolling in from the farmers market. What are the options for using them? What are the different ways to use and preserve eggs? And what exactly should someone do with those 25 pounds of black beans they have stored in the pantry?
It can all feel like too much!
Enter the Homestead Kitchen magazine! With this affordable subscription, each month you get a beautiful, well-designed magazine curated with cream of the crop homesteading information like recipes, DIY instructions, and more.
No more digging through Pinterest or YouTube, scrambling at the last minute to find something that works.
Just follow along with each month’s magazine to start making delicious, healthy homemade meals for your family and find new ways to preserve food.
As a bonus, you also get access to our Video Vault, full of tutorials and video trainings on useful homesteading skills.
Get the Homestead Kitchen magazine now!
GET THE MAGAZINE
Here’s a Sneak Peek of What’s Inside Each Issue…
Sauté, bake, and broil
the fresh produce you have in your own kitchen in delicious recipes. Some are brand new and some lean into traditional homestead recipes.
Preserve your harvest
in safe, practical, and flavorful ways. Preservation recipes include methods for freeze drying, canning, freezing, and dehydrating.
Build your confidence
by following the simple and straight forward kitchen tutorials to put a delectable meal on your homestead table every time.
Discover practical homesteading wisdom
from homesteaders around the country on everything from caring for chickens, building soil health to increase your harvest, using medicinal and culinary herbs and building sustainable homesteading routines.
So many fun topics
including: Kids projects, historical cooking recipes and techniques, Carolyn's favorite homestead items, and other featured articles from homesteaders in real life.
Imagine starting each month with new ideas and inspiration to make the most of the produce and materials on your homestead. Imagine feeling connected to hundreds of other homesteaders reading the same magazine. Imagine being able to tune in any time to helpful homesteading videos, instructions, and tutorials.
The Homestead Kitchen magazine is your place to find inspiration and helpful resources as you grow your homestead.
Month over month, you’ll learn new preservation skills that lock in nutrition and flavor at their peak so you can reduce your grocery bills, feed your family, and fill your pantry with delicious preserved food. Not to mention traditional, proven home cooking recipes your family will love.
Plus, you'll also get instant access to the latest digital version when you sign up today!
GET THE MAGAZINECheck out this past issue!
Meet
Homesteading Family
We’re Carolyn and Josh Thomas! We live on 40 acres in Idaho with our 11 children where we grow, preserve, and prepare most of our own food right on our property.
As young parents with a quickly growing family and a desire to feed them healthy, whole foods (even on a tight budget) we knew very quickly that we were going to have to figure out how to grow and cook it ourselves... good food was just too expensive!
But we didn’t have anyone around us that we could ask about how to make this homesteading thing work. We felt completely alone and scrambling for answers while dealing with the demands of life.
We didn’t want others to have to go through the same struggles we experienced, so we created Homesteading Family.
As the years have passed we have had an opportunity to speak into the lives of more and more families… And while we are so blessed to get to help others, we also know that this is just the beginning… and now it is time to take the next step.
Homestead Kitchen magazine will help you transform your home from a consumer based home into a productive and healthy home, through thoughtful instruction and well-designed content.
We hope you join us and can’t wait to see how your homestead grows.
Get Homestead Kitchen magazine today!
GET THE MAGAZINE