Make Perfect Homemade Bread Every Time
The Art of Homemade Bread
Learn the timeless skills of bread making that work for ANY recipe.
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“I've made bread for many years, used many recipes, but they just had something missing. Don't get me wrong the bread was good, just NOT right until I took Carolyn's bread making class. Thank you Carolyn!”
- Barbara
We’ve all felt the disappointment of pulling another failed bread loaf out of the oven.
Hard, dense, and crumbly?
Impossible to slice through?
Recipe after recipe doesn’t turn out?
With the skills you learn in The Art of Homemade Bread, you can make a delicious homemade loaf of bread from ANY recipe, every single time, right in your own kitchen!
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Everything You Need To Master Bread Making!
You’ll learn EVERY SINGLE step and technique of making great homemade bread from scratch, including how to:
β£ Save $$$ buying wheat in bulk for much cheaper bread
β£ Correctly store your wheat for a cheap and easy emergency food supply
β£ Make light, fluffy and sliceable 100% Whole Wheat Bread
β£ Make bread with ancient wheats such as spelt, einkorn, emmer and more
β£ Sprout and grind your wheat for the healthiest, most digestible bread
β£ Start your own sourdough starter
β£ Make breads, pancakes and desserts with wild sourdough leavening
β£ Make all of the bread products you need for a week in just one easy baking
Start making bread at home in three simple steps…
1. Get the course
2. Follow the step-by-step video instruction
3. Fill your home with the heavenly smell of fresh bread
Want a sneak peek? Here’s what you’ll learn inside!
Basic Bread Fundamentals
Here you learn the timeless fundamental techniques of bread making. Learn to proof, mix and knead your dough like a pro, how long to let it rise, and how to bake it to perfection.
Making Healthy Loaves
Bread isn’t usually seen as a healthy food option, but all that chances when you learn to bake with healthy wheats like 100% whole wheat and ancient wheat.
Baking Sourdough
Learn everything you need to know about sourdough, including step-by-step instructions for making starter, tips and tricks for perfect sourdough loaves, and making fun treats like sourdough pancakes and sweet muffins.
Carolyn’s Favorite Recipes
These tried and true recipes are delicious and sure to be a hit with your family. Make garlic dinner rolls, flatbread, cinnamon swirl bread, and more.
Become a Master Bread Maker In Just Days
Can you imagine walking into the kitchen, the wonderful smell of bread filling your home, and opening the oven to pull out a perfectly baked homemade loaf for dinner?
How would it feel to drop a fresh loaf off at your neighbor’s house, only to have them call you the next day asking for more (and for the recipe because it was so delicious)?
You can do all of that! All you need is the right teaching.
Get The Art of Homemade Bread now
“Stop looking for the ‘best sandwich bread recipe ever’. Because the recipe is not the problem or the answer. The technique to making bread is what you need and Carolyn shows you exactly what to do. It is so simple yet so helpful it will make you wish you had learned much sooner!”
- Michelle
Meet Your Instructor
I’m Carolyn Thomas! My husband, Josh, and I live on 40 acres in Idaho where we grow, preserve, and prepare most of our own food right on our property.
But I didn’t always know how to make delicious homemade bread. In fact, the first time I tried to make a homemade loaf, I failed miserably!
I did everything I was supposed to do, and more, but as it turns out, breadmaking isn’t about following a recipe.
It’s a set of techniques and skills that apply to all kinds of bread, no matter the recipe.
If you’re like me, you didn’t have the chance to learn those skills from your grandmother.
That’s why I created this course - It’s clear and thorough, and it’s the kind of thing that I wish someone had given me when I was a young mom trying to make fresh homemade bread for my family.
You can make the perfect homemade bread loaf – soft, delicious, and healthy – every time from your very own kitchen!
Get The Art of Homemade Bread today!
BUY NOW“Finally got the light fluffy sandwich bread I've been trying for! Good news is once you get it, it comes out great every time after! Thanks to this class I can make bread that my family will actually eat!”
- Sierra
“My bread making skills were mediocre before taking the course. I had inconsistent results, and I really didn't understand why. I took a break from bread making over the summer, but going back into it, I knew exactly what to do thanks to your course. Your videos were very thorough and so helpful if you want to master basic bread making!”
- Danielle
“I watched all the videos yesterday and learned SO much! These cinnamon rolls are amazing. I changed a bunch of things that I was previously doing and they turned out much better
thanks to you”
- Carly
For a limited time, get
The Art of Homemade Bread for $199
FREQUENTLY ASKED QUESTIONS
Is making homemade bread really worth it?
I am really busy right now... how long will I have to watch the class?
What will I learn in the class?
What if I donβt love the course?
