$99.00 USD

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The Art of Homemade Bread- Limited Offer

Get 50% off of full the price right now...while it lasts!

In this course you will learn to make great bread, every time in your own kitchen with:

Step by step video lessons teaching you...
- EVERY SINGLE step and technique of making great homemade bread from scratch
- Save $$$ buying wheat in bulk for much cheaper bread
- Correctly store your wheat for a cheap and easy emergency food supply
- Make light, fluffy and sliceable 100% Whole Wheat Bread
- Make bread with ancient wheats such as spelt, einkorn, emmer and more (released 11/18-12/18)
- Sprout and grind your wheat for the healthiest, most digestible bread
- Start your own sourdough starter (released 12/18)
- Make breads, pancakes and desserts with wild sourdough leavening (released 12/18).
- Make all of the bread products you need for a week in just one easy baking
"The Art of Homemade Bread" Downloadable Book
24/7 Lifetime Access
*BONUS* Homesteading Family's Favorite Yeast Bread Recipes ebook
*BONUS* Sourdough Challenge A group day by day sourdough starting and baking class (starts Dec 8th)
Plus much more!

What current Class Members have to Say:

I've made bread for many years, used many recipes, but they just had something missing. Don't get me wrong the bread was good, just NOT right until I took Carolyn's bread making class. Fresh from the oven with butter and homemade preserve you can't help but smile. And since there is just the two of us I use Carolyn's recipe to make one loaf at a time or a loaf and some rolls. Her recipe adjusts for larger families also. Thank you Carolyn

Barbara, New Bern, NC

So simple! Stop looking for the “best sandwich bread recipe ever”. Because the recipe is not the problem or the answer. The technique to making bread is what you need and Carolyn shows you exactly what to do. It is so simple yet so helpful it will make you wish you had learned much sooner!

Michelle from Ringgold, GA

My grandma used to do bread for her family, but it was long ago, and my dad (her son) could not remember to himself the recipe of it. But I wanted it so badly, that I was looking for it on entire internet, but none of those I found was the right one.... until I found you 😃 It was huge success, thank you for detailed instructions Carolyn, I'm your huge fan.

Aga from Trzebania, Poland

My bread making skills were mediocre before taking the course. I had inconsistent results, and I really didn't understand why. I took a break from bread making over the summer, but going back into it, I knew exactly what to do thanks to your course. Your videos were very thorough and so helpful if you want to master basic bread making!

Danielle from Valders, WI

I highly recommend your Bread Making Class because the instructions are explained very well and there is a varied selection of bread recipes covered. I also love having the videos to refer back to whenever they are needed. Thank you so much for this most helpful class!

Carol from Indiana

Finally got the light fluffy sandwich bread I've been trying for! Good news is once you get it, it comes out great every time after! Thanks to this class I can make bread that my family will actually eat!

Sierra Adams

I watched all the videos yesterday and learned SO much! These cinnamon rolls are amazing. I changed a bunch of things that I was previously doing and they turned out much better thanks to you.

Carly Friesen

This course was amazing. Because of the way Carolyn explained the reasons behind doing some of the basics, I finally applied tips that I had lazily ignored through my 35 years of bread making!

Karen Wood